Homemade, seasonal.
Everything is made in-house, from bread to desserts. The menu evolves gently from season to season — and every lunchtime, the daily menu completes it.
- 100%homemade — bread included
- 7/7non-stop service, 11am – 11pm
- €17the daily menu: a dish or bowl + a drink or coffee
Every day: dish of the day, chef's suggestion & veggie bowl. The €17 set menu — a dish or a bowl of the day + a drink or a coffee — posted at 11am on Instagram.
Starters & tapas
10 options
- Egg mayo, Serrano crisps8 €
Pickles & mustard seeds
- Panisses, yogurt sauce9 €
Sesame, cumin, lemon & fresh herbs
vegetarian - Crispy pork meatballs12 €
Thai style, sriracha sauce
- Chicken karaage & sriracha mayo14 €
Chicken thighs marinated in ginger & soy, fried
- Prawns & baby spinach15 €
Truffle oil & fried leeks
- Salmon sashimi15 €
Miso & yuzu
- Sea bream ceviche16 €
Lime, yuzu, cucumber, cherry tomato, red onion and wild coriander shoots
- Foie gras19 €
Marinated in red port & cognac, red onion and cranberry chutney
- Cheese board17 €
18-month Comté, Queyras blue, picodon, Basque chistera tomme
to share - Italian charcuterie board22 €
Finocchiona PGI salami, speck and truffled ham
to share
Sides
6 options
- Japanese short-grain rice6 €
- Homemade fries6 €
- Mixed salad6 €
- Baby potatoes, chive cream7 €
- Roasted sweet potato, Greek yogurt sauce7 €
- Ratatouille7 €vegetarian
Our salads
2 options
- Caesar salad19 €
Romaine lettuce, breaded chicken, Caesar dressing, parmesan shavings, red onions, croutons and boiled egg
- Seasonal salad19 €vegetarian
Mains
8 options
- Thai pork24 €
Pork pluma sautéed with Thai basil & chilli, rice & fried egg
- Seared tuna steak24 €
Sesame sauce & pearl onions, homemade ratatouille
- Caribou burger24 €
Brioche bun, butcher's beef patty, aged cheddar, maple syrup onion jam, homemade mayo & fresh fries
signature - Glazed pork ribs24 €
Slow-cooked, labneh, fresh mint, herb-sautéed baby potatoes, lemon & chive cream
- Grilled octopus28 €
Aji Panka sauce, lemon hummus & crispy garlic, jalapeño pickles, fried leeks
signature - Angus beef tagliata29 €
Anticucho sauce, fries & salad
- Pasta of the moment19 €
- Butcher's cut to share—
Price and origin — ask your server
to share
Desserts
6 options
- Cheese selection9 €
18-month Comté, Queyras blue, picodon, Basque chistera tomme
- Lemon curd & yuzu jelly9 €
- Maxi cookie & whipped cream9 €
- Café gourmand12 €
Coffee, chocolate fondant, lemon curd, peanut ice cream & chocolate ribbons
- Dessert of the day9 €
- Ice creams & sorbets4 · 7 · 10 €
Artisan Histoire de Glace — amarena, peanut & chocolate ribbons, vanilla & caramelised macadamia, Kinder Bueno, Isigny PDO cream, pistachio · Sicilian lemon and coconut sorbets. 1 scoop €4, 2 scoops €7, 3 scoops €10.
Net prices in euros, service included. Meat origins displayed in the dining room.
And on the bar side? Discover the Colors collection
Reading makes you hungry — the rest happens at the table.